The Big Fat Glossary of Indian Mithai: Burfi

Burfis are the most common Indian sweet out there, ranging from the popular kaju katlis to the flavorful and seasonal coconut and gajar (carrot) burfis. Burfis are known for their sweet, creamy taste and soft texture. They are often served with nuts or fruit on top for decoration. Photo courtesy of pakistanifoodblog.wordpress.com. Culture The word "burf" in Hindi means "snow" - which is what burfis are named after. Burfis take on the consistency of soft snow, and the plain...

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